Brunch Treats with a French Twist

Someone forward you this email? No Sweat! Sign up here to get your own If you're having trouble viewing this email, click here Follow Us Brunch Treats with a French Twist Rebecca Franklin French Food Expert Brioche Bread Pudding for Breakfast This roasted cod with Montpellier butter recipe features cod, a wine reduction, butter, spinach, parsley, chervil, and garlic. READ NOW Share Spiced Cafe Brulot This healthy mixed berry soup recipe features blueberries, strawberries, sugar, yogurt, and a touch of spice. READ NOW Share Fresh Nectarine Tart This lemon olive oil cake with strawberries recipe makes a treat that's full of light, lemony flavor, airy texture, and juicy strawberries. French olive oil cake recipe. READ NOW Share Roasted Potato Salad This vanilla quince paste recipe features quinces, sugar, vanilla and lemon. Cotignac D'Orleans recipe. READ NOW Share MORE FROM ABOUT.COM • Easy Baked Tater Tot Casserole • How to Make Your Own Almond Milk • 12 Easy Sugar Free Mug Muffins and Cake Recipes • How to Turn Ordinary Cake Mix into Extraordinary Low-Fat Creations • How About a Little Lilac in Your Spring Shandy? • Balsamic Barbecued Beets (Vegan Grill Recipe) • Unique Rhubarb-Rosemary Daiquiri • Pineapple Is the Star of this Easy Cocktail Advertisement About Food   |   Follow Us: You are receiving this newsletter because you subscribed to the About French Food newsletter. If you wish to unsubscribe, please click here. If you would like to unsubscribe from all newsletters sent from About.com, please send an email to optout@about.com with "Unsubscribe" as the subject line. 1500 Broadway, 6th Floor, New York, NY, 10036 © 2014 About.com - All rights reserved