| Spring Time is Here! Fire up the Grill for Easter! | | It's finally looking like Spring and just in time for Easter so fire up the Grill and try out one of these Top 10 Easter Barbecue & Grilling Recipes! |  | | | Grilling Ham - Step by Step | | Many people seem challenged by cooking their Holiday Ham (or Easter, or whenever) which is ironic since Hams don't need to be cooked. What this means is that Ham is about the easiest meat to cook. I don't really need to worry about the internal temperature other than getting it warm and you can cook it by most any means. What you do need to be careful with is overcooking. Ham is great out of the package and pretty much useless if its dried out. | | | | | Top 10 Turkey Recipes | | For most people we tackle the whole turkey only one time a year so there isn't much chance for practice and no excuse for getting it wrong. These turkey recipes will help you make the most of the few chance you get to get it right. Whether you grill, smoke, fry, brine, or roast your turkey you can find out the science and the art to a great bird through these recipes. So don't be shy, because turkey isn't really that hard if you know what you are doing. | | | | | Top 10 Ham Recipes | | Ham is a cured pork roast. You can't load up a fresh pork roast in your backyard smoker and pull out a ham, but you can use your outdoor cooking equipment to make the most of your ham. Regardless of the ham you select, whether is is a good country ham or if it came in a can, you can add additional flavor before you serve it. A ham only needs be heated to bring it to perfection, so why not use your grill or smoker to make the most of your Holiday Ham. These ham recipes will help get you started. | | | | | Grills, Barbecues & Smokers 2015 | | It's time again for my annual look at the Barbecue & Grilling Industry. What can we expect of the year to come and what have we learned from last year. See what my 20 years in the industry suggests to me as I clean off the crystal ball. | | | | | | | | You are receiving this newsletter because you subscribed to the About Barbecues newsletter. If you wish to unsubscribe, please click here. If you would like to unsubscribe from all newsletters sent from About.com, please send an email to optout@about.com with "Unsubscribe" as the subject line. | | 1500 Broadway, 6th Floor, New York, NY, 10036 | © 2014 About.com - All rights reserved - Privacy Policy | | | | | | | | | |
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