Tuesday, April 28, 2015

Delicious Recipes from the Early Growing Season

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Delicious Recipes from the Early Growing Season
Rebecca Franklin
French Food Expert
Light Lunch Menu Featuring Late Spring Produce
This roasted cod with Montpellier butter recipe features cod, a wine reduction, butter, spinach, parsley, chervil, and garlic.
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Lemon Cake with Strawberries
This healthy mixed berry soup recipe features blueberries, strawberries, sugar, yogurt, and a touch of spice.
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Profiteroles with Hot Chocolate Sauce
This lemon olive oil cake with strawberries recipe makes a treat that's full of light, lemony flavor, airy texture, and juicy strawberries. French olive oil cake recipe.
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Grilled Peaches and Goat Cheese Canapes
This vanilla quince paste recipe features quinces, sugar, vanilla and lemon. Cotignac D'Orleans recipe.
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