Monday, May 12, 2014

About Vegetarian Food: Classic mac and mac nouveau

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From Jolinda Hackett, your Guide to Vegetarian Food

Macaroni and cheese is one of my favorite high-carb comfort foods. You're never too old to love mac n' cheese, right? And yes, I just used the word "nouveau" to describe macaroni and cheese. Browse below for a few interesting twists on this classic American dish.

Classic 3-cheese baked macaroni and cheese
A classic all-American recipe for a meatless and vegetarian baked macaroni and cheese made with fontina, cheddar and Parmesan cheese. It's super-cheesy, to say the least! This is a very traditional southern-style macaroni and cheese recipe. Enjoy!

Macaroni and cheese with avocados
This macaroni and cheese recipe with avocados (California style!) received five stars when reviewed by readers, and I have to agree. This one's a keeper!f you like this one, you might also like to try this kid-friendly macaroni and cheese with apples
Search Related Topics:  pasta recipes  cooking for kids  pasta sauces

Southwestern black bean macaroni and cheese
This is another one that the kids will love, since it starts from the boxed kind of store-bought macaroni and cheese. The recipe calls for black beans, corn and salsa as well as tofu for healthy soy protein.
Search Related Topics:  pasta recipes  tofu recipes  cooking for kids




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Jolinda Hackett
Vegetarian Food Guide
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