About French Food: Mother's Day Menus and Recipes

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French Food French Food Easy Recipes Classic Dishes Basics From Rebecca Franklin, your Guide to French Food This is your chance to allow your culinary creativity to run wild, all in honor of celebrating Mom. Some of the earliest pictures in our family scrapbooks are of me, covered in cake batter, wearing my Tupperware "shoes," and helping my dear mother in the kitchen. She was a patient teacher (and still is) and instilled a deep love of cooking within me. Thank you, Mom. This newsletter is in honor of you. I owe my love of cooking to you. Mother's Day Menus and Recipes Celebrate Mother's Day with a menus full of authentic, spring-themed French recipes, a DIY crepes station, tons of desserts, make-ahead gifts from the kitchen, and Champagne sorbet, of course. Search Related Topics:  special occasion recipes  crepes  cookie recipes Spring Pea Soup Recipe This herbed pea soup recipe evokes the flavors of the farmer's market, but is as easy as a trip to your grocer's freezer section. A frizzled ham garnish makes it... Read more Tarte aux Fruits Rouges Recipe Full of rich mascarpone cream and juicy berries, this tarte aux fruits rouges recipe, also known as red fruits tart, is a popular choice for brunches and special occasions. Layer... Read more Champagne and Strawberries Sorbet is a classic brunch offering and palate cleanser. This champagne sorbet recipe elevates the dessert by turning the crisp, dry sparkling wine into a frozen cocktail. The addition of... Read more Related Searches Casserole Recipes Mother 'S Day Brunch Cheap Dinner Recipes Cooker Recipes Lunch Recipes Featured Articles Dessert Recipes Bread and Pastry Recipes Coffee, Tea & Smoothie Recipes Cocktails, Spirits, Wine Menus & Diet Glossary   More from About.com Sign-up for Shareables! An every-morning rundown of the day in history, headlines and trends produced by your pals at About.com. Please sign up it's free (of course), we think you will like it! Want More From About.com Check out our social page tailored to your interest! This newsletter is written by: Rebecca Franklin French Food Guide Email Me | My Blog | My Forum   Sign up for more free newsletters on your favorite topics You are receiving this newsletter because you subscribed to the About.com French Food newsletter. If you wish to change your email address or unsubscribe, please click here. If you would like to unsubscribe from all newsletters sent from About.com, please send an email to optout@about.com with "Unsubscribe" as the subject line. About.com respects your privacy: Our Privacy Policy Contact Information: 1500 Broadway, 6th Floor New York, NY, 10036 © 2014 About.com   Must Reads French Street Foods Potato Leek Soup Recipe Spinach Souffle Recipe Chicken Nicoise Salad Recipe Favorite Strawberry Recipes   Follow me on: Advertisement