Sunday, August 31, 2014

About French Food: Seasonal Treats

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French Food

Easy Recipes

Classic Dishes

Basics



From Rebecca Franklin, your Guide to French Food
Apple Cider Pound Cake

Take one bite of this apple cider pound cake recipe and you'll be transported to the orchard country of Quebec. This deliciously spiced quatre quarts cake was inspired by a drive on La Route des Cidres, in Quebec's Monteregie region, which is dotted with apple orchards, cider houses, and picturesque inns. Serve this tender cider cake with a latte for... Read more.


Blackberry Peach Salad

Enjoy the taste of warm weather with crispy baby field greens enhanced by fresh peaches and blue cheese. This blackberry peach salad recipe’s crowning glory is homemade blackberry vinaigrette that’s both tangy and savory at once. Top the salad with crunchy candied almonds that provide enough protein for a light lunch... Read more.


Apricot Honey Jam

Little pots of this apricot honey jam make an elegant homemade gift that will bring the fresh taste of summer to kitchens year-round. Honey adds a charming flavor to this delightful, rustic confiture. Adding a cinnamon stick to the mixture while it is simmering is ... Read more.


Cardamom Plum Tartlets

When the tree branches hang heavy with plums every summer, we search for new, creative ways to use up our surplus of the sweetly sharp, juicy drupe fruit. Warm spices are always a delicious pairing with the powerful flavor of plums. This scrumptious version of a classic plum tartlets recipe hides a subtle dusting of cardamom as the surprise accent, instead of the expected cinnamon sugar. It's enough to give your taste buds a happy tingle, without being too offbeat a choice. I can't say it enough: top dessert pastries with a generous spoonful of vanilla whipped cream. Delish, every time... Read more.



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This newsletter is written by:
Rebecca Franklin
French Food Guide
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Saturday, August 30, 2014

About Chinese Food: Durian Ice Cream, Spicy Shrimp, Long Weekend Spring Rolls

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Easy Recipes

Classics

Chinese New Year



From Rhonda Parkinson, your Guide to Chinese Food
Durian Ice Cream

The flavor and thick texture of this unusual looking fruit make it a perfect choice for ice cream. Fresh, frozen or canned durian can be used.

Search Related Topics:  chinese desserts  asian fruit  summer recipes

Salt and Pepper Shrimp

Deep-fried shrimp are coated with an intense spicy seasoning. The shrimp are cooked shells on, protecting the meat inside, so that it tastes very tender.

Search Related Topics:  chinese shrimp recipes  deep-fry recipes 

Spring Rolls

Delicate spring rolls are filled with barbecued pork, vegetables and seasonings.

Restaurant Salad Rolls - “No-cook” spring rolls, with a hoisin dipping sauce

Search Related Topics:  dim sum  chinese appetizers  chinese food recipes

Spicy Cherry Pork Stir-fry

Here's a recipe to help you make the most of cherry season! Strips of pork are paired with pineapple and sweet cherries in this easy stir-fry.

Asian Cherry Buns

Search Related Topics:  stir-fry recipes  asian fruit recipes 


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Chinese Food Guide
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