Last Minute Holiday Flavors

Often it is the little things that make all the difference so before that special holiday item goes on the grill, in the smoker, or in the oven, take the time to get the right flavor where it needs to be. These are my best recipes to add the perfect touch to that holiday turkey, prime rib roast, or ham.  

Someone forward you this email? No Sweat! Sign up here to get your own If you're having trouble viewing this email, click here Follow Us Last Minute Holiday Flavors Often it is the little things that make all the difference so before that special holiday item goes on the grill, in the smoker, or in the oven, take the time to get the right flavor where it needs to be. These are my best recipes to add the perfect touch to that holiday turkey, prime rib roast, or ham.   Derrick Riches Barbecues & Grilling Expert Add Layers of Flavor With These 10 Turkey Rub Recipes   These are the best and most popular turkey rubs I have. Try one of these on your next turkey and remember to get the rub under the skin and inside the turkey. A good rub adds layers of flavor and these will help you make the most of your next turkey. READ NOW Prime Rib Rub Recipes   Seasoning a rib roast is the secret to bringing out all its flavors. This means a rub or seasoning past that has the salt to enhance the flavor and all the other ingredients to make the most of your prime rib investment.  READ NOW Turkey Injection Marinade Recipes   What to add flavor to your next turkey? Try injecting it right into the meat. Injecting Turkey is the best way to get flavor inside. An injection marinade works from the inside, tenderizing and flavoring the meat while it slowly spreads through the bird. Injection marinades can be used with traditional turkey marinades, turkey rubs, and even turkey brines.  READ NOW Top 10 Ham Recipes   That special ham needs some special seasoning to give it that holiday flavor. These recipes turn that store bought ham into something fantastic.  READ NOW How to Smoke Prime Rib   There is another way to cook a Prime Rib Roast and that is low and slow in smoke for a whole new take on a traditional Holiday Favorite. READ NOW Grilled Dijon Prime Rib Roast Recipe   This is a delicious recipe for a prime rib roast. The combination of Dijon mustard, herbs, and sour cream gives this roast a unique flavor. READ NOW Smoked Goose Recipe   You might not think of smoking a goose, but the low temperature, slow roasting is just what a goose needs to let the fat drain out. It also helps to make the meat tender and flavorful. READ NOW Roasting Chestnuts on and Open Grill   Chestnuts have always been one of the most popular holiday treats. However, today few people seem to know how to prepare them. What you need is a high, intense heat to cook the chestnuts to make them sweet and wonderful. Chances are you have the perfect piece of cooking equipment sitting on your patio. Your grill, whether gas or charcoal, will provide the kind of heat needed to cook chestnuts. READ NOW Featured Articles • Bread Balls With Sauerkraut Is A Traditional Slovak Christmas Eve Dish • This Polish Hot Mulled Wine Will Warm You • These Best Tools, Utensils, and Gadgets Make Cooking Easy • Cabbage and Sauerkraut Mingle in This Polish Soup Recipe • Pressure Cooker Safety • Strained Greek Yogurt with Honey and Pomegranate • 7 Best Christmas Ham Recipes • How to Make the Perfect Spinach Soufflé Side Dish Advertisement About Barbecues & Grilling  |  Follow Us You are receiving this newsletter because you subscribed to the Barbecues & Grilling newsletter. If you wish to unsubscribe, please click here 1500 Broadway, 6th Floor, New York, NY, 10036 © 2015 About.com - All rights reserved. Privacy Policy.