Monday, November 16, 2015

An Italian-style Thanksgiving

My Italian friends would always refer to our American Thanksgiving as the "Festa del tacchino" (Turkey Party), and while turkey is, of course, a fundamental part of the holiday, it's about much more than just the turkey. Whether you prefer to stick to the most traditional dishes or like to branch out and make use of seasonal autumn ingredients to add variety to your Thanksgiving feast, here are some ideas for bringing an Italian twist to the table.

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An Italian-style Thanksgiving

My Italian friends would always refer to our American Thanksgiving as the "Festa del tacchino" (Turkey Party), and while turkey is, of course, a fundamental part of the holiday, it's about much more than just the turkey. Whether you prefer to stick to the most traditional dishes or like to branch out and make use of seasonal autumn ingredients to add variety to your Thanksgiving feast, here are some ideas for bringing an Italian twist to the table.

Danette St. Onge
Italian Food Expert
Stuffed Turkey Roulades  

This stovetop dish from northern Italy, "rotoli di tacchino ai funghi e prosciutto cotto" (turkey breast rolls stuffed with mushrooms and ham), is a great idea if you have a small oven, limited time for preparing your turkey, or want to do a scaled-down meal for just a few people.

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Tacchino tonnato - Turkey breast in tuna-caper sauce
Turkey-Breast Fillets in Tuna-Caper Sauce (Tacchino tonnato)  
The classic dish of tacchino tonnato is another quick-and-simple Italian turkey dish that is also a great whole turkey-alternative for a small Thanksgiving dinner -- and an excellent way to use up leftover turkey.
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Pumpkin Risotto
Pumpkin Risotto (Risotto di zucca gialla)  

For a savory pumpkin dish, this pumpkin risotto would be a welcome addition. 

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Sauteed Spinach with Pine Nuts (Spinaci saltati con pinoli)  

A super quick and easy side dish, if you want to add some greens to your holiday spread without adding a lot more stress and time in the kitchen!

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Italian Thanksgiving Ideas  
Some more Italian ideas for your Thanksgiving feast, from the former Italian Food Expert, Kyle Phillips.
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