Wednesday, June 4, 2014

About Mexican Food: Fresh Salsa with Mango

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From Chelsie Kenyon, your Guide to Mexican Food
Fresh Salsa with Mango
This fresh and fruity Mango Salsa is sweet, refreshing and packed with good-for-you ingredients. Serve it with your favorite tortilla chips and you've got the perfect springtime snack.... Read more

All About Corn
Corn is one of the most important staples in current Mexican cuisine next to rice and beans. Corn is used to make nixtamal, masa and masa harina which... Read more

Esquites- Mexican Corn with Butter
If you love corn, then you will love the simplicity of this classic Mexican side dish called Esquites. All you need is the freshest corn you can find,... Read more

Empanadas
These flaky pastries are perfect for a meal or even a snack. First you make the Dough and then you can stuff it with all sorts of things, from... Read more


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This newsletter is written by:
Chelsie Kenyon
Mexican Food Guide
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