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| Sicilian-Style Stuffed Eggplants (Melanzane a barchetta)
A hearty, easy-to-make dish of tender baked eggplants stuffed with a ground beef, cheese, and eggplant filling flavored with fresh basil. About an hour, start to finish, including 30 minutes of baking time. Get the recipe. | Pugliese Potato-Vegetable Casserole (Pitta di patate)
A hearty, easy-to-make dish of tender baked eggplants stuffed with a ground beef, cheese, and eggplant filling flavored with fresh basil. About an hour, start to finish, including 30 minutes of baking time. Get the recipe. | Sauteed Spinach with Toasted Pine Nuts (Spinaci saltati con pinoli)
A super-quick, easy, and nutritious side dish that pairs well with any meaty main. I've included recipes for two optional toppings as well: a Parmesan-toasted breadcrumb topping or crispy prosciutto. Get the recipes. | | |
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