About Japanese Food: Happy November!

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Japanese Food Japanese Food Basics Easy Recipes Traditional | Holiday Recipes From Judy Ung, your Guide to Japanese Food I hope everyone is enjoying the fall season so far! Three of my favorite foods are new on the blog, so be sure to check these out: hot tempura udon, inari sushi, and a new favorite, massaged kale gommae (sesame salad). Have a great week! Raw Kale Goma-ae (Sesame Salad) Raw kale gommae salad is lacinato kale massaged with sesame oil, then seasoned with a homemade Japanese roasted black sesame dressing. Search Related Topics:  goma-ae  japanese salad  japanese salad dressing Quick and Easy Inari Sushi in 15 Minutes Inari sushi are football-shaped sushi of mixed (gomoku) sushi rice or plain sushi rice stuffed into seasoned fried bean curd pouches (inari age). Search Related Topics:  inari sushi  fried bean curd  easy japanese recipes Tempura Udon Tempura udon is a classic Japanese dish of thick wheat noodles (udon) in a savory hot broth with crisp pieces of tempura vegetables and shrimp. Search Related Topics:  tempura udon  hot udon soup  easy japanese recipes Spicy Tuna Donburi (Rice Bowl) Spicy tuna donburi, or don, is Japanese dish of spicy tuna sashimi served atop a bowl of steamed rice or sushi rice. Search Related Topics:  spicy tuna donburi  easy japanese recipes  japanese rice bowl recipes Related Searches Japanese Food Ramen Beet Salad Recipe Cooking Japanese Japanese Sushi Bar Recipe Recipes Featured Articles Shop Online Glossary Modern Japanese Recipes Japanese Food Basics Blog Japanese Fish & Seafood Recipes   More from About.com Sign-up for Shareables! An every-morning rundown of the day in history, headlines and trends produced by your pals at About.com. Please sign up it's free (of course), we think you will like it! Want More From About.com Check out our social page tailored to your interest! This newsletter is written by: Judy Ung Japanese Food Guide Email Me | My Blog | My Forum   Sign up for more free newsletters on your favorite topics You are receiving this newsletter because you subscribed to the About.com Japanese Food newsletter. If you wish to change your email address or unsubscribe, please click here. If you would like to unsubscribe from all newsletters sent from About.com, please send an email to optout@about.com with "Unsubscribe" as the subject line. About.com respects your privacy: Our Privacy Policy Contact Information: 1500 Broadway, 6th Floor New York, NY, 10036 © 2014 About.com   Connect with Judy Ung Pinterest Facebook Google+   Follow me on: Advertisement