About Barbecues: The 3-2-1 Method

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Barbecues Barbecues Grills/Smokers Grilling Barbecue/Smoking From Derrick Riches The 3-2-1 Method The sure fire way to get fall of the bone pork ribs every time without a whole lot of work. This method of smoking ribs includes steaming to give you an extra tender rack while still preserving the authentic smoke flavor and keeping the ribs from getting too mushy. Search Related Topics:  barbecue ribs  smoking ribs  pork rib recipes Making Meatball Sandwiches A good meatball sandwich is a thing of beauty. Regardless of the occasion these wonderful sandwiches make any event great. By grilling your meatballs you add great flavor and reduce the fat. Trouble is, grilling meatballs isn't that easy, unless of course you thread the meatballs onto skewers to help hold them together and to make them manageable on the grill. So follow these easy steps and make the best meatball sandwiches you've ever had. Search Related Topics:  grilling sandwiches  tailgating recipes  grilled beef recipes New Recipe: The Stout Patty Melt This patty melt contains a bit of stout beer in both the ground beef patties and the sauteed onions, giving it a rich beefy flavor. I recommend using a marbled rye for this recipe. Search Related Topics:  sandwich recipes  beer recipes  New Recipe: Flat Iron Sandwiches with French Onion Au Jus This recipe is for the serious sandwich lover. The steaks are marinated, then grilled to perfection, sliced and layered onto bread with onions from the au jus, Swiss cheese, and mustard black pepper mayonnaise. Dip this heaping sandwich into a piping hot au jus to experience perfection. Search Related Topics:  sandwich recipes  beef recipes  superbowl recipes Related Searches Barbecues Easy Steak Recipes BBQ Ribs Recipe Sandwich Recipe Recipe Search Featured Articles   More from About.com Run Your First 5K Even couch potatoes can be ready for a 5K with just a couple months of training. Read more...> Help! I'm Too Busy Time and stress management tips to help you feel as though you have more time. Read more...> This newsletter is written by: Derrick Riches Email Me | My Blog | My Forum   Sign up for more free newsletters on your favorite topics You are receiving this newsletter because you subscribed to the About.com Barbecues newsletter. If you wish to change your email address or unsubscribe, please click here. About.com respects your privacy: Our Privacy Policy Contact Information: 1500 Broadway, 6th Floor New York, NY, 10036 © 2014 About.com   Must Reads BBQ Recipes Best Gas Grill Barbecue & Grilling Recipe of the Week Best Smokers BBQ & Grilling FAQ   Follow me on: Advertisement