About French Food: Mardi Gras Recipes

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French Food French Food Easy Recipes Classic Dishes Basics From Rebecca Franklin Leading up to the big Mardi Gras celebrations, full of rich foods, try this light soup at home as a healthy option and for a bit of balance. This celeriac parsnip soup recipe is a wholesome blend of delicately flavored, deliciously scented celeriac and subtly sweet parsnips. The vegetables are roasted until caramelized to enhance their natural goodness and the mixture is blended until silky smooth for an elegant presentation. Read more. Andouille and Potato Crepes Mixed Belgian Endive Salad Brioche Doughnuts Recipe Doughnuts are delicious on their own, but brioche doughnuts are truly a treat to behold. This brioche doughnuts recipe uses our signature, easy brioche dough and turns it into an... Read more Mardi Gras Recipes Mardi Gras celebrations are plentiful right now, and revelers are gearing up for the biggest, wildest celebration in the whole Mardi Gras season: the big weekend right before Fat Tuesday. Try these easy, elegant Cajun and Creole recipes for your own party, and let the good times roll! Read more. Oyster Stew Chicken Sausage Gumbo Mushrooms Bordelaise Recipe Hearty and rustic, this mushrooms Bordelaise recipe makes a delicious accompaniment to a traditional steak dinner. A foundation of cuisine from Bordeaux, the garlic cannot be removed from seasoning the... Read more Mardi Gras Dessert Recipes Celebrate Fat Tuesday with the most indulgent, richest Mardi Gras dessert recipes. They make wonderful after-dinner splurges before the Lenten fasting season. Read more. Galette des Rois Brioche Bread Pudding Related Searches French Recipes Party Food Recipes Smoothie Recipes Lowfat Recipes Steak Dinner Recipes Featured Articles Dessert Recipes Bread and Pastry Recipes Coffee, Tea & Smoothie Recipes Cocktails, Spirits, Wine Menus & Diet Glossary   More from About.com Run Your First 5K Even couch potatoes can be ready for a 5K with just a couple months of training. Read more...> Help! I'm Too Busy Time and stress management tips to help you feel as though you have more time. Read more...> This newsletter is written by: Rebecca Franklin Email Me | My Blog | My Forum   Sign up for more free newsletters on your favorite topics You are receiving this newsletter because you subscribed to the About.com French Food newsletter. If you wish to change your email address or unsubscribe, please click here. About.com respects your privacy: Our Privacy Policy Contact Information: 1500 Broadway, 6th Floor New York, NY, 10036 © 2014 About.com   Must Reads Pear and Red Onion Gratin Baked Apple Brie Recipe Healthy Recipes for Fall Butternut Squash Bisque Recipe Maple Cinnamon Whipped Cream   Follow me on: Advertisement