Saturday, December 28, 2013

About Chinese Food: Lobster Cantonese, Crab Rangoon, Salt and Pepper Shrimp, New Year Appetizers

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Chinese Food

Easy Recipes

Classics

Chinese New Year




Crab Rangoon
The popular appetizer consisting of deep-fried wonton filled with crabmeat, cream cheese and seasonings.

Lobster Cantonese
A reader gives this recipe five out of five stars, saying it is excellent and easy to follow.

Stir-fry Salt and Pepper Shrimp
Serve this spicy dish as an appetizer or main course. I've included a nutritional breakdown.

Top New Year's Eve Party Recipes
Whether you're hosting a cocktail party or serving a sit down dinner, finger foods are a must at any New Year's Eve celebration. From Honey Garlic Spareribs to egg rolls, these appetizers are sure to be a hit.


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This newsletter is written by:
Rhonda Parkinson
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